Up to 75 million jobs are at immediate risk in global travel and tourism due to the coronavirus pandemic, according to the World Travel & Tourism Council (WTTC).
Total tourism and leisure industry deals for December 2019 worth USD5,68 billion were announced globally, according to GlobalData’s deals database.
Total tourism and leisure industry deals for September worth USD8,96 billion were announced globally, according to GlobalData’s deals database.
International tourist arrivals grew four percent from January to June (H1) of this year, compared to the same period in 2018, according to the latest UNWTO World Tourism Barometer published ahead of the 23rd World Tourism Organization General Assembly.
The GCC is gaining a stronger position to become a world-class global tourism hub backed by competitive advantages that attract international travellers looking for new tourism experiences, according to a report released by Orient Planet Research, an Orient Planet Group venture.
Exports generated by international tourism reached USD 1,7 trillion in 2018, a four percent increase in real terms over 2017, a new report from the World Tourism Organization (UNWTO) shows.
Guatemala partners with UNWTO to launch Sustainable Tourism Observatory which is located in the city of La Antigua Guatemala, a UNESCO World Heritage Site and a leading tourism destination.
The World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC) have launched a new set of guidelines to help destinations benefit from the growing interest in gastronomic tourism. The joint initiative was presented at the 5th UNWTO World Forum on Gastronomy Tourism in San Sebastian, Spain.
Ethiopia’s travel and tourism economy grew by 48,6 percent in 2018, the largest of any country in the world, according to the World Travel & Tourism Council’s (WTTC) annual review of the economic impact and social importance of the sector.
The countdown begins for the 5th World Forum on Gastronomy Tourism to be held May 02 -03 in Donostia-San Sebastián, organised by the World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC).